A sharp knife set consisting of the chef’s knife G-78 and the vegetable chopper GS-5. The fluted (olive-ground) chef’s knife can be used to slice, chop, and dice most ingredients. The fluted edge helps prevent food from sticking to the blade during cutting. The vegetable chopper is the obvious choice when you need to chop large quantities. The blade is nearly rectangular, allowing you to cut all the way through ingredients without pushing or pulling the knife.

Specifications:

• Material: Stainless steel
• G-78: 18 cm vegetable chopper
• GS-5: 14 cm fluted chef’s knife