A Scanpan roasting pan is your reliable kitchen companion. It can be used for a wide range of dishes. For example, you can use it for gratins, lasagne, roasted root vegetables or a whole side of salmon. The rack is ideal for Sunday roasts. When you place the roast on the rack, hot air circulates underneath, resulting in an even cooking result. The 42 x 26 cm size refers to the pan’s overall dimensions, not the internal dimensions.

Specifications:

• 42 x 26 cm.
• Versatile and suitable for a wide range of dishes.